PORTUGUESE EGG TART | on demand
My favorite treat I ate during the finale of Top Chef in Macau! The warm, rich custard and flaky puff pastry is a classic combination, and lends itself to be extremely versatile depedning on how you flavor the custard. I'll even share my secret to making a puff pastry in under 1 hour!
- Puff pastry
- Temperature control
- Flavor building
LENGTH | 90 minutes
COST | $35
LEVEL | Beginner
Please note that all sales are final.