PERFECT CREAM PUFF WORKSHOP | on demand

SKU: NODpuff
$40.00Price
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    The perfect cream puff starts with a crackling shell that crumbles into a light and fluffy filling that is perfectly sweet.  In this 2 hour workshop, you will perfect the versatile pate choux dough as well as make the craquelin dough to take it to the next level.  It wouldn't be a cream puff without a light fluffy whipped cream to fill it with.  Oh yeah, I also made this on Top Chef.

     

    What we will cover in this class:

    • Craquelin dough
    • Pate choux dough
    • Whipped cream
    • Bonus recipe - pastry cream

     

    COST | $40 - per download

     

    LENGTH | 120 minutes

     

    LEVEL | 1

     

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    Please note that all sales are final.