FRENCH MACARONS | on demand
Macarons were one of the first confections I mastered at a little shopped named Sucre in New Orleans. The light, airy finish makes for a perfect afternoon snack or ending to a decadent meal. This 3 hour workshop is for the pastry fanatic who is looking to up their dessert game. Not only will you walk away knowing how to make a flawless macaron, but I will also unveil my secrets on how to make a not too sweet buttercream, chocolate ganache and lemon or citrus curd.
What we will cover in this class:
- French macaron shells (classic and chocolate)
- Perfectly light buttercream
- How to make a swiss meringue and an
- Lemon curd
- Chocolate ganache
- How to fill macarons
LENGTH | 3 hours
COST | $45 - per download
LEVEL | 2
Please note that all sales are final.