DIM SUM DUMPLINGS | on demand
Dim sum is a tradition in my family. Though I am of Vietnamese heritage, my parents loved taking my brother and I to eat dim sum every Sunday. We would sip tea and devour delicious dumplings which would usally include two very classic staples- har gow and shu mai.
In this class, we'll learn how to make these iconic dumplings and be preared to take a trip to your local Asian market as some of the ingredients for this class is a bit hard to find. Don’t worry, I'll also share my sources where you can get these items online too.
- Dumpling dough
- Har gow
- Making and preparing dumpling dough
- Flavor building
- Filling and pleating dumplings
LENGTH | 90 minutes
COST | $35- per download
LEVEL | Intermediate
Please note that all sales are final.