VIETNAMESE CUISINE CLASS PASS

This is a great place to start your dive into Vietnamese cuisine with some of my favorite, traditional dishes. You'll learn all about ingredients typically found in Vietnamese cooking, as well as sauces and flavor combinations that are prevalent throughout a variety of dishes. This bundle includes the following classes:

 

 

BUN THIT NUONG- Vermicelli Noodle Salad

• Nuoc mam sauce (quintessential in Vietnamese cooking!)
• Lemongrass marinade
• Noodle bowl base

 

BANH XEO- Coconut Turmeric Crepes

• Crispy crepe batter
• Banh xeo filling traditioanlly made with pork, shrimp, and veggies but can easily be modified to be vegetarian or vegan.

 

BUN CHA HANOI- "The Obama"

• Vietnamese sausage patties
• Grilled pork belly
• Dipping sauce

 

 

COST | $95 - for all three classes (download will be available once purchased)

 

LEVEL | Beginner

 

__

 

Please note that all sales are final